Let’s Be Frank Food Truck

Let’s be Frank Food Truck was founded by Sue Moore and Larry Bain, street food enthusiasts who started the company in 2005 with the simple goal of changing the world one hot dog at a time. Knowing that no town is as passionate about its dogs as Los Angeles, Sue and Larry expanded to Culver City in the fall of 2007. Their big red truck, frequently seen hot-dogging around the streets of Silverlake and Culver City, was inaugurated in the spring of 2008. From our family-farmed pork bratwurst and spicy “hot” dog to our signature Devil Sauce (a diabolically delicious spicy topping), their products reflect a strong commitment to ensuring that Let’s be Frank is really the home of dogs gone good.

Social Media